DIETARY ACCOMODATIONS
VEGAN | VEGETARIAN
all entrées can be made vegan or vegetarian with the exceptions of curries and soups as they contain fish sauce
ex: pad thai tofu, no egg will be vegan
GLUTEN FREE
the soy sauce used in our dishes is gluten free
deep fried food items may be cross-contaminated with some food items that are NOT gluten free, however, we have less than a handful of items that contain gluten
vermicelli, glass, and rice noodles are gluten free
egg noodles, pastry shell used in spring roll, thai dumplings, winter shrimp, and all deep fried battered items (calamari, catfish, etc.) are NOT gluten free
suegai is NOT gluten free
DAIRY FREE
only the fried ice cream, boba milk teas, thai iced teas, and thai iced coffees contain dairy, but the thai iced teas and coffees can be made without dairy upon request yay!
