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See a dish that you like but want to add or remove some ingredients? No problem! Our food is made to order so feel free to customize your dish.

❤ Lunch entrées, fried rice dishes, and noodle dishes are served with a vegetarian spring roll & soup for dine in customers 

CHEF'S SPECIALS


chef's special



LAMB PANANG CURRY
char-grilled rack of lamb topped with panang curry sauce, bell pepper, green peppercorn, and broccoli | served with jasmine rice
$27
Gluten free
Mild
Spice Level
As is
1 Pepper
2 Peppers


SPICY BASIL ROASTED DUCK
stir fried boneless roasted duck with onions, cabbage, carrots, bell pepper, eggplant, and basil leaves | served with curry rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers


ROASTED DUCK CURRY
boneless roasted duck topped with red curry sauce, pineapple, tomatoes, eggplants, and basil leaves | served with jasmine rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers


ROASTED DUCK IN TAMARIND SAUCE
lightly fried boneless duck with vegetables and a sweet chili tamarind sauce | served with jasmine rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers


HOT GARLIC SHRIMP AND SCALLOP
sautéed shrimp and scallop in a spicy garlic sauce, served with steamed broccoli and carrots | served with jasmine rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers


SPICY BASIL SEAFOOD COMBO
stir fried shrimp, squid, scallops, mussels, and fish with onions, bell peppers, basil leaves and chili sauce | served with jasmine rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers


PANANG CURRY SEAFOOD COMBO
shrimp, squid, scallops, mussels, fish sautéed in panang curry paste, coconut milk, bell peppers, and basil leaves | served with jasmine rice
$21
Mild
Spice Level
As is
1 Pepper
2 Peppers

prices are subject to change without notice

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